This creamy spiked iced coffee combines vanilla vodka, Kahlua, and coffee into a boozy caffeinated concoction you’ll want to whip up every time you need a pick-me-up.

Two Spiked Iced Coffees on wooden coasters

Why this recipe works

A spiked iced coffee cocktail may be just what you need at the start of your weekend with smooth vanilla vodka, coffee liqueur, and a creamy caffeine-boosted base to help kick your night off right. It’s perfect for summer sippin’ poolside or as a dessert cocktail after dinner that will keep you energized.

Ingredients you will need

Get all measurements, ingredients, and instructions in the printable version at the end of this post.

Ingredient Info and Substitution Suggestions

LIQUEUR – We prefer vanilla vodka here, but you can easily substitute with regular vodka. You will also need Kahlua coffee liqueur.

COFFEE – Our favorite iced coffee for this cocktail is Dunkin’ Donuts Mocha flavor, the kind you can purchase at the grocery store. Using the store-bought iced coffee makes this recipe a breeze because there’s no need to add extra sweeteners. You can use whatever your favorite is! If you decide to use plain black iced coffee you may want to adjust the sweetness by adding flavored coffee creamer or simple syrup to the mix, if that’s how you enjoy it. You can also make some of your own cold brew coffee at home to use in this cocktail!

How to Make Spiked Iced Coffee

These step by step photos and instructions are here to help you visualize how to make this recipe. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom.

Fill a highball glass with ice.
Add vanilla vodka, Kahlua, and half & half.
Top with iced coffee.
Tumble drink 3-4 times (gently pour all the contents of the glass into a cocktail shaker, then back to the glass).

Frequently Asked Questions & Expert Tips

Do I have to use half-and-half?

You can opt for regular milk or almond milk, it just won’t be as creamy as half-and-half. For an even creamier experience you can substitute with heavy cream. Though I would suggest adding a small amount at a time and adjusting as needed because it’s much richer.

Can I use decaf for this spiked iced coffee cocktail?

Yes, absolutely. Either caffeinated or decaf coffee will work perfectly fine in this drink.

Serving Suggestions

We mentioned summer above, but really, a spiked iced coffee can be enjoyed year-round, especially for the iced coffee lovers out there! Enjoy with an optional garnish of whipped cream, shaved chocolate, or a light dusting of cocoa powder.

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