Smoked Queso Dip

Making smoked queso dip is easier than you might think, and it’s perfect for big get-togethers like football games, tailgaiting, backyard barbecues, and holidays. There have been many variations of the viral Tik Tok smoked queso dip, so here’s how to make ours.

  • Total 1 hour 45 minutes
  • Serves 12 people
  • Appetizer
  • American
Jump to the recipe
smoked queso dip in a foil pan

Making smoked queso dip is easier than you might think, and it’s perfect for big get-togethers like football games, tailgaiting, backyard barbecues, and holidays. There have been many variations of the viral Tik Tok smoked queso dip, so here’s how to make ours.

Smoked Queso Dip in foil pan more

Why this recipe works

Smoked queso dip is very adaptable! You can swap out the meat, use different peppers, change the method of cooking, and even cut the recipe in half.

We’ve made our smoked queso dip with chorizo, but as I’ll explain below, you can substitute ingredients to your taste.

Smoked Queso Dip in bowl with chips

Ingredients you will need

Get all measurements, ingredients, and instructions in the printable version at the end of this post.

ingredients for Smoked Queso Dip in foil pan

What can I and can’t I substitute?

MEAT – We are using chorizo sausage in our smoked queso dip. However, if you prefer you can use breakfast sausage, spicy Italian sausage, ground beef (or any other ground meat), or taco seasoned ground beef. Shredded chicken or turkey could be used as well. In fact, if you prefer not to use meat at all, that is totally up to you.

PEPPERS – Our queso dip recipe uses bell pepper and jalapeno pepper. Depending on your heat/spice preference, you can sub out the jalapenos for sweet bell peppers, or spice it up with serrano peppers.

CHEESE – We don’t recommend changing the cheeses too much. Cream cheese and Velveeta are needed to keep the mixture creamy. Smoked gouda can be replaced with regular gouda or another similar soft cheese. If you do change any cheeses, make sure you stay within the same cheese family/texture.

How to Make Smoked Queso Dip

These step by step photos and instructions are here to help you visualize how to make this recipe. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom.

  1. Preheat smoker to 250 degrees F.
  2. Place all ingredients in 13×9 aluminum pan. Do not cover the pan.queso dip ingredients in a 13x9 foil pan
  3. Place pan in smoker for 1 1/2 – 2 hours, stirring a few times throughout the cooking process. When queso is ready, stir in heavy cream if needed to get to the desired consistency. Heat through then serve with tortilla chips.finished smoked queso dip in a pan inspired by tik tok

Frequently Asked Questions & Expert Tips

Can I make a smaller batch of smoked queso dip?

This recipe for smoked queso dip is made for a crowd in a 13×9 pan. However, you can make a smaller batch in an 9×9 square pan instead. Simply cut the ingredients in half for the square pan.

How do I keep this dip warm?

You can transfer the finished dip to a covered slow cooker on the warm setting if it will be out for a while. This will keep it from hardening and will of course, keep it warm!

How can I make this if I don’t have a smoker?

There are a few ways to make this smoked queso dip without owning a smoker. You can turn your grill into a smoker, use the oven, or make this dip in the crockpot instead.

– On the grill you’ll cook over indirect heat and add a smoke box with wood chips that have been soaked first.
– For the oven, follow the same instructions, cook at 250 F for a couple hours, checking and stirring occasionally.
– In the crockpot, cook on low, stirring it every 30 minutes until it reaches the consistency you want.

Keep in mind, if you aren’t using a smoker, you may want to add a few drops of liquid smoke seasoning since you won’t be getting that flavor from the wood.

How do I store leftover queso dip?

This smoked queso dip can be stored in a covered container in the refrigerator for up to 3 days. To reheat, pop it in the microwave and heat at 30 second increments, stirring in between. You can also reheat this dip on the stovetop, but you may find you need to thin it with some milk, broth, or water. You can even use beer!

dipping chip into Smoked Queso Dip

Serving Suggestions

if you’re looking for dipping suggestions, here are some that go great with our smoked queso dip:

We hope you enjoy this delicious smoked queso dip! Next time you are hosting a backyard party or football game gathering, be sure to plan on this amazing appetizer. Everyone will be asking you for the recipe!

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