Mexican Chicken Casserole

Just 30 minutes in the oven and your family will be enjoying this delicious Mexican Chicken Casserole! Pure comfort food with simple ingredients, and it’s oh so easy to make.

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Why this recipe works

Casseroles are a great choice, especially for busy families. You can put everything together and bake it later if you like.

The flavors in this dish remind me of Taco Tuesdays, one of our family’s favorite things!

RELATED: you might also like this recipe – Chicken Spaghetti or Beef Stroganoff Casserole

Ingredients you will need

Get all measurements, ingredients, and instructions in the printable version at the end of this post.

How to Make Mexican Chicken Casserole

These step by step photos and instructions are here to help you visualize how to make this recipe. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom.

1. Preheat oven to 350 F and grease a 13×9 casserole dish with non-stick cooking spray.
2. Crush tortilla chips lightly and sprinkle approximately 1 cup across the bottom of the baking dish.
3. Layer diced chicken and black beans over the crushed chips.
4. Stir 1 teaspoon of cumin into the cream of chicken soup. DO NOT add any water or milk to the soup. Spread the soup mixture over the chicken and beans, using a spatula to gently spread it evenly over the entire top. Add canned tomatoes over the soup layer.
5. Sprinkle cheese evenly over the canned tomatoes and top with remaining crushed chips.
6. Bake for 25-30 minutes or until casserole is hot and bubbly and the cheese is fully melted.
7. Garnish casserole with cilantro and chopped tomatoes.
8. Serve immediately with a slice or two of fresh jalapeño.

Frequently Asked Questions (FAQ)

Can I make this ahead?

Prepare ahead of time except for the tortilla chips over the top. Cover with plastic wrap and refrigerate. When ready to bake, remove the plastic wrap and sprinkle with chips. Bake until hot and bubbly.

Can this casserole be frozen?

You can freeze this casserole before or after you bake it. If freezing before baking, do not add the tortilla chips on the top. As stated above, add the tortilla chips right before it goes in the oven.

Can I use Doritos instead of tortilla chips?

Yes, you can use Doritos! In fact, try different flavors to see which ones you like best, the most common is the nacho cheese flavored Doritos.

How many calories does this Mexican chicken casserole have?

We’ve calculated the nutrition based on 10 servings, bringing this meal to over 300 calories per person. However, 10 portions from a 13×9 are still quite large, so consider that when serving.

We like to add a bit of my salsa fresca on top of each serving when it hits the plate. If you need a tasty dish, be sure to try this classic Mexican Chicken Casserole.

More Mexican Inspired Recipes

• Corn Dip
• Homemade Taco Seasoning Mix
• Mexican Corn
• Copycat Crunchwrap Supreme
• Mexican Rice
• Sopa de Fideos
• Crockpot Mexican Chicken
• Mexican Cauliflower Rice
• Chicken Enchilada Casserole
• Chicken Quesadilla

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